Sabzi Polo Bah Mahi with a French Twist by cheffinwithzach

Zachary Neman

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Sabzi Polo Bah Mahi with a French Twist

cheffinwithzach

Cook

2 hr 30 min

I got together with my French friend Wolfgang to cook–we wanted to combine our cultures together to create the ultimate fusion dish. Sabzi polo bah mahi is a legendary Persian dish known all over. The herby rice perfectly supports the fish, they're a match made in heaven. In French Cuisine, beurre blanc is often served with fish. The result: Sabzi polo bah mahi with a saffron infused beurre blanc. It was DELICIOUS! Oh, and we cooked the whole fish inside a salt crust.

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2 servings

US

original

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Picture for Sabzi Polo Bah Mahi with a French Twist

2 servings

US

original

metric

Ingredients

Sabzi Polo

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Fish Cooked Inside a Salt Crust

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Saffron Beurre Blanc

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Directions

Sabzi Polo

Step 1

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Step 2

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Step 3

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Step 4

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Fish Cooked Inside a Salt Crust

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Step 3

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Step 4

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Step 5

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Saffron Beurre Blanc

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